ASFS

Association for the Study of Food and Society

Menu

Skip to content

Association for the Study of Food and Society
Awards
Conference and Events
Join
FCS Journal
ASFS Listserv

Protected: Food Studies Syllabi

This content is password protected. To view it please enter your password below:

Password:

ASFS Information

President: Ana Tominc
Vice-President: Sonia Massari
Secretary: Beth Forrest
Treasurer: Rachel Black

Membership Coordinator: Katherine Magruder
Newsletter Editor: KC Hysmith
Social Media Coordinator: KC Hysmith

Board Member Bios

Member Spotlight

Newsletters

ASFS Policy Statements

Annual Reports (members only)

Food Studies Resources

ASFS Grants
Food Studies Bibliography
Food Studies Links
Food Studies Programs
Food Studies Syllabi (members only)
New Books in Food Studies

Food, Culture & Society

Taylor & Francis/Routledge Publishing Site

Search ASFS

Search

Follow Us!

© 2021 ASFS